Begin your New Year’s Eve festivities with us. Savor a four-course, prix fixe dinner prepared for this special occasion by Executive Chef Michael Garcia and his team, featuring a selection of delicious menu items for each course. Among the options are Oysters Rockefeller, Dungeness Crab Bisque, Steak au Poivre, Herb-Crusted Rack of Sonoma Lamb, and Chocolate Cheesecake. Make your final meal in 2019 one to celebrate!
Cancellations may be made up to 72 hours prior to the event. Cancellations within 72 hours will incur a charge for the full cost of the event.